Hi-Top Wholemeal

A wholesome, full-flavoured wholemeal loaf made with 32% wholemeal flour for a rich, hearty taste and soft, moist crumb. Whether sliced thick for toast, thin for sandwiches, or left whole to cut your way.

Description

Crafted with 32% wholemeal flour, this loaf balances wholesome nutrition with a soft, moist texture. Its rich colour and hearty taste make it perfect for any meal, from breakfast toast to sandwiches. Baked daily using locally sourced ingredients, it reflects our commitment to freshness, quality, and honest craft. The Brown Hi-Top combines the comforting flavour of traditional bread with the reliability of modern baking, making it a staple for homes that value taste and consistency.

Nutrition Information

Storage: Store in a cool area prefered below 23 C.

GMO Status: To our knowledge and information the above product has not been derived from Genetically Modified Organisms.

Allergens: Contains Wheat Gluten and soy. May contain traces of sesame seeds, egg and milk.

Origin Declaration: Made in Australia from 97% Australian Ingredients.

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